Lovers of sun-kissed, fruity, crisp reds that smell of spices and the scents of garrigue, maquis and dried herbs, this cuvée, with its silky, elegant tannins, is made from the estate's youngest Syrah and Mourvèdre vines. Certified organic, with very few sulphites and a reduced alcohol content of 12%, this is a wine to enjoy easily from Provence.
